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American Cuisine, Southern Style Cookbook And Recipe Book C. 1971
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American Cuisine, Southern Style Cookbook And Recipe Book C. 1971
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Southern cuisine cookbook and recipe books. Author: Eugene Walter, photographer Mark Kaufman. Publisher Time Life books. First editions, 1971 Contents include The Southland I Remember, Where Crab and Chicken Are King, and more. Price is for both books. Cash pick up in San Anselmo.
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